Margaret_Fulton

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    Margaret Isobel Fulton (6 October 1924 – 24 July 2019) was a Scottish-born Australian food and cooking writer, journalist, author and commentator. She was the first of this genre of writers in Australia.Fulton's early recipes encouraged Australians to alter their traditional staple of "meat and three vegetables" and to be creative with food. She encouraged international cuisine from places such as Spain, Italy, India and China. As the cookery editor of the Woman's Day magazine, she "brought these into Australian homes through her articles."Although she did some television work, Fulton mainly concentrated on writing, because she felt it was her higher talent.

    adb_sbdate_dmy
    6 October 1924
    adb_sbtime
    14:45
    adb_sroddenrating
    AA
    adb_BirthCountry
    Scotland
    adb_place
    Nairn
    adb_sctr
    SCOT (UK)
    adb_csex
    f
    adb_sdatasource
    Quoted BC/BR
    adb_stimeacc
    Undetermined
    adb_TimeAccuracyCode
    Undetermined
    adb_ccalendar
    g
    adb_pageid
    73301
    adb_BirthName
    Margaret Isobel Fulton
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